And crush on him every time I watch it!!! Of these, the Cheesecake Factory is the unhealthiest chain restaurant. (May take several more hours if doubling the recipe) Once potatoes are falling apart, remove 1 cup of water. * Percent Daily Values are based on a 2,000 calorie diet. Cant wait to make it again , This has become a family favorite!!!!! It is perfect just as it is. Cant wait to try this though, it smells amazing! I made this for dinner. Courtesy of The Cheesecake Factory Another new plant-based option comes stuffed with sweet potatoes. This dish is rich and smooth and takes little time to prepare. I hate to monitor meals on the stove, do you have a way to adapt to crock pot? The menu at The Cheesecake Factory boasts more than 100 sauce options. Delicious! Do you need to blend potatoes or do they just break down? Omg! Just a few ideas that you could try. Remove crust from freezer and pour in filling. BAM. ), I substituted 1 cup of milk for vegetable broth, to ad a little flavor and nutrition, added a diced yellow onion and a few cloves of garlic, which I sauted before mixing in with the potatoes and green onions. Beat in eggs one at a time. He begs me to make it once a week. I used it without a problem. The absolute best soup Ive ever tried. By using this method, the soup can thaw in a uniform and slow fashion. each) cream cheese, softened 2 cups sour cream 1-3/4 cups sugar 1 tablespoon vanilla extract 4 large eggs, lightly beaten Topping: 1 cup sour cream 1/4 cup sugar Directions Step 1: Make the graham cracker crust Preheat the oven to 325F. I havent watched Greys in years I decided to have kids, thats why. I substituted 1.5 cups of the milk for half and half and used extra bacon and onions. You can also add a bit of chicken oxo and mixed veggies pre cooked to your soup! Individuals now are accustomed to using the net in gadgets to see video and image information for inspiration, and according to the name of this article I will talk about about Cheesecake Factory Creamy Marinara Sauce Recipe up to date. Was DELICIOUS! Turned out great! Data. The potato soup should be thrown out if it has any off flavors, aromas, or textures. We got rid of cable so I no longer have Lifetime but that was one of my favorite channels for the longest time. Made it tonight and it was delicious. , Made this last night for the first time and it was a HUGE SUCCESS !!!! This recipe is the BOMB! Peel potatoes; coarsely mash. I believe food should be delicious and healthy eating doesn't have to be complicated! Season with salt, pepper, and red pepper flakes. Its just what we do! Thought I would pass on the tip. I next going to make this tomorrow , I just need sour cream and cheddar cheese. Set aside. Was just wondering if, by bringing the milk to a boil, if that would not cause it to curdle. Transfer to a paper towel-lined plate; set aside. I could have cut them a little smaller and then the timing probably would have been good. Thank you. So creamy! Add chicken stock and half of the bacon. I dont have any sour cream but I do have a little chicken broth; I like to add it to my cream of soups for a little less milk.. Im adding a few dashes of onion and garlic powder too.. Cant wait, so hungry! How to Make Cheesecake Factory Cheesecake The first step is to make the delicious nutty crust. It was damn delicious. In a small saucepan, melt butter over medium-low heat. I do a similar potato cheese soup but it seems to take forever on the burner. I did add a little bit of cream cheese as other recipes used it. Oh. Search Ree's Life. 8 of 70. Add the onion, and saut until softened. Once done, set aside in a warm area. Just made this soup and it was easy and delicious! 1. medium onion, halved and sliced into wedges. Thank you! Looks like dinner plans have changed tonight. Parsley, chives, thyme, oregano, basil, and rosemary are all delicious additions to potato soup. Easy, healthy recipes your family will love! Thank you! I made it for a little soup competition my culinary class had and it was a huge hit! Add the yeast mixture, butter, honey, and molasses. Here is a list of some of the best sides and toppings to serve with potato soup: When cooking potato soup, russet potatoes are ideal. We loved it! Serve immediately, garnished with green onion, cheese and bacon, if desired. Add to slow cooker with water. Cook over low heat until heated through (do not boil). Strain the bacon onto a paper towel-lined plate. Love the fact that the ingredients were all things I had at home. Next, add the potatoes and minced garlic to the pot and continue to saute all of the ingredients for about 5 minutes. My husband and I enjoy it as well. Remove from heat. Great recipe! I did. Pierce potatoes with a fork; bake at 400 for 1 hour or until tender. My husband and I love it. Gradually whisk in milk, and cook, whisking constantly, until slightly thickened, about 1-2 minutes. But the good thing about working from home is that I can raid the kitchen and gobble up anything and everything, like this loaded baked potato soup. I just made this and it took about 4.25 cups of milk for me to get the creamy texture I like and I cannot believe how simple it is to make. I need this soup in my life. Cook the chicken 4-5 minutes on each side. Thank you for posting this soup! We ate it, because I didnt want to waste my effort. Cheesecake Factory's Spicy Cashew Chicken is spicy, sweet, crispy & crunchy, this dish is everything you could hope for and more in a copycat Chinese food recipe! Will definitely be pinning this to have a go myself I love recipes that you can add a load of toppings to! Potato soup is a classic comfort food that is hearty and delicious. This sounds great! If I could give six stars, I would. It was a five star dish!!! Wish I could paste a pic here! How many does this serveIm supposed to bring soup to a church activity and want to have enough! Also loved that there was no cream in this recipe, but still comforting and creamy. This oh-so-creamy and rich, carb-loaded, cheesy, bacony, comforting, cozy soup that I can eat all day long. Id definitely make it again, as my family loved it with the changes I made. But yesterday I couldnt watch my Greys reruns because they played A Walk to Remember instead. 6 . I had to make something to work for gluten free (I used arrowroot flour) and vegetarian. Fast and delicious recipe. It was a little thick but my family liked it that way! Another is a slow cooker variant where I do much as the same as above but I cut and braise some country pork ribs into chunks and add into a slow cooker along with a recipe similar to yours and let it all cook low and slow all day. Transfer to a paper towel-lined plate; set aside. The friendly guy at the meat counter wanted to know what I needed just 3 slices of bacon for.loaded baked potato soup of course!!! And it reheated perfectly in the microwave. Will definitely make again! Serve with a green salad and crusty rolls. Place potatoes in a large pot, cover with chicken stock, bring to a boil. Once the mixture is bubbly or foam looking the yeast is working. If i were to take out the sour cream and not use yogurt as i do not like either, would it affect the outcome of the soup? In a small bowl, whisk together cream and 1 cup hot soup liquid; stir mixture into pot, and cook for 5 minutes. Delicious quick and easy potato soup recipe!! Its delicious!!! Cheesecake Factory Mashed Potatoes Recipe. Being a Brit! Thanks, Patty! My husband was very impressed, which isnt easy to do. Please use your best judgment for freezing and reheating. NOW! In The Fridge:Potato soup can be kept in the refrigerator for up to 4 days. Peel and dice the potatoes, add them to the pot with the minced garlic, and continue to saut for about 5 minutes. It says yields about 4 servings, but how big is one serving? Thank you for taking the time to improve the content on our site. Add bacon and cook until brown and crispy, about 6-8 minutes. Only downside it had was that it was too watery, so I think the next time I make it, Ill use less milk. Thank you! My son has been asking me to make it for months and I finally decided to and forgot hes lactose intolerant I ate it though. Thank you for this recipe . Thank you!! I actually added a package of frozen broccoli florets (cooked, and then chopped in the food processor)was delicious! Is there maybe a total weight I should be aiming for? Thanks for the laugh!!! Using the paddle attachment in your stand mixer, whisk together the bread flour, whole wheat flour, cocoa powder, espresso powder, and salt. Unfortunately, without further recipe testing, I cannot answer with certainty. OH MY GOODNESS! Step 3. My husband absolutely LOVED this! I am ready to cook this potato soup, Ill only skip the bacon (not a fan). We reheated in the microwave and added a little milk as needed to thin it out. Perfect cook on the potatoes (diced small), perfect consistency (I like my soups hearty) and just so delicious! So easy and tastes great! I just made this and it is delicious! My son even called home from college so he could make it for his friends! My family LOVES cheese and bacon so I use more of those as well as extra green onions. Get your Cheesecake Factory fix without having to leave home. I just made this soup last night and my husband and I were RAVING about it. Chop potatoes and onions. Will not take away from the flavor and make sure you dont cook the potatoes to mush. Im fixing to start this delicious recipe only Im adding diced ham too! This was the easiest potato soup ever. OMG! . Drain. Oh my goodness! Yes, Cheesecake Factory serves brunch, and these cinnamon roll pancakes are one of the most popular dishes. recipe. Good trial run of the soup! It just needed a little umph! but every time I make it it always sticks to the bottom of the pot any tips? The burger is finished with a secret saucetwo very precise amounts of ketchup and our housemade rmoulade sauce, says Cook. Roux, cornstarch slurry, and pureeing are the three ways to thicken potato soup. I love this soupit looks beyond amazing. Just made this, couldnt have been more amazing! Click to visit Cheesecake factory soup recipe - CookEatShare Im with Lauragorgeous light! I!me not sure i,m not sure what you mean by green onions. Ive never seen a more gorgeous bowl of potato soup your photos are stunning! Pioneer Woman Cookbook Club . Reduce to 2-1/2 quarts. This recipe is amazing! This was fantastic! . Thanks! Add butter and milk, then carefully place immersion blender in the slow cooker and blend until smooth. What a great idea! Didnt change a thing. Reheat the soup when youre ready to serve it. Your instant pot recipes look delicious and yes, the instant pot craze has hit South Africa as well! I have potatoes of all different sizes. Can this be frozen? They do not have to be cooked ahead of time. You'll find here recipes that are not only tasty but also easy to prepare, and they were made of by some of the most celebrated chefs in the world. Taste again and see if the flavors have improved. . My daughter requested it last night. Do you cook the potatoes ahead of time or just peel them and chop them and throw them in? I make This soup all the time it is so delicious! Like your blog. Thanks for the great recipe! It is one of the recipes that my 18 year old took when she moved into her own apartment. Beef and Noodles And best way to give some of that creamy texture back? In a medium saucepan, heat the butter and milk over medium heat until butter is melted and milk is warmed through. Will Dickey. The time range is 14-18 minutes, depending on the size of the potato cubes. Whisk eggs in a bowl; add to cream cheese mixture. Fry in oil or spray with oil and bake at 400F. Remove the bacon and set aside, and leave behind about half the grease. Exactly as written and changed my cook time. Just start a pot of this soup, tsk sound so good I have to try it. It sounds yummy as it gets chilly in Cslif. What % milk do you use? So easy and quick. Now that looks like comfort in a bowl! Thanks for sharing, girl. When family come for a visit this is usually a request. But it was very tasty other than that. Press into the bottom and up the sides of a greased springform pan, then bake at 325F until firm. I think it might have been better if the add ed ingredients were added during cooking, so the flavors were able to combine more cohesively. Recipes / Cheesecake factory soup recipe (1000+) Cheesecake Factory's Mashed Potatoes 7630 views Cheesecake Factory 's Mashed Potatoes, ingredients: 4 c. cubed redskin potatoes, 2 Cheesecake Factory's Oreo Cheesecake 7537 views Cheesecake Factory 's Oreo Cheesecake, ingredients: 1 1/2 c. Oreo cookie crumbs, (abt 23 This is one of my favorite soups! Allow to cool to a warm stage and fill a container of an electric spray gun with the mixture. I only made a couple adjustments: i cooked the bacon in my dutch oven because i didnt want to dirty a 2nd dish and then drained out most of the grease before adding the butter, flour, etc. This is wonderful, I have been making the same soup for years. I will probably try a different recipe next time. Microwave the potato spuds for five minutes, preferably at a power setting of 700 watts. offers info. The beauty of potato soup is that it is versatile and can be served with a variety of accompaniments. Reeses Peanut Butter Chocolate Cake Cheesecake, 3. Can you please tell me how much salt and pepper you used in this recipe? Thank you so much! In a large stock pot combine potatoes, onion, carrots, peas, ham and chicken broth Bring to a boil, lower heat to medium, and let cook until potatoes are soft (about 15-20 minutes). I used left over vegetables from Melt In Your Mouth Pot Roast found on Pinterest. And, super creamy. Roasted Vegetables (Carrots, Broccoli, etc.). Cheesecake Factorys Simple Potato Soup Recipe This hearty stew is a breeze to throw together and is brimming with flavor despite its few ingredients. We are sorry. I ended up putting it in the food processor, because I cut my potatoes too big and they were hard. .. when my kids ask whats for dinner and I say potato soup they say yes, thank u mamma. Season with salt and pepper. BEST RECIPE EVER!!!!!!!!!!!!!!!!!!!!!!!!!! You may also need to adjust cooking time. What is this? Stir in potatoes and green onions. Pour the potato puree back into the slow cooker and stir. This recipe was perfect. The potato soup is best preserved by placing it in an airtight container and chilling it thoroughly before putting it in the fridge. Great recipe!! Required fields are marked *. Although, I boiled the potatoes a bit before adding them to the soup since I was worried that they would be too hard if I followed the recipe. First time every making this soup, so easy and was so good. My husband made most of it (Im a little sick) and I think it tasted better because of my sore throat, haha. Am I doing something wrong or do you have any tips that could help? Add the chile powder, cumin, salt, pepper and cayenne pepper into the pot and cook until the spices become aromatic. This soup was just what the storm ordered. Cooking this right now!! Cheesecake Factory From dinnerthendessert.com See details CHOCOLATE CHIP CHEESECAKE I RECIPE | ALLRECIPES Only thing he didnt do was add more milk at the end to make it thinner, it came out a little too thick. Of these, the Cheesecake Factory is the unhealthiest chain restaurant. Excited to try it! Mahalo! Wet your hands. Simmer 20 minutes. Super easy and it is beyond DELICIOUS. I love this soup! One thing I differently is that I use half cheddar cheese, and half havarti. Made this when my husband had his wisdom teeth pulled. Unfortunately I was the only one that got to eat it fresh. I make many variations of potato soup, and generally use chicken broth and cream or milk. I doubled it and added a pint of chicken broth since I was running low on milk at that point. The texture of the soup is silky and absolutely perfect for a cold night. It is a nice quick meal to make for me and my boyfriend. I doubled the recipe Thx, Bob m. Theres no need to worry about the milk curdling. Even though I sliced them thinly they took forever to cook and I ended up using a potato masher to get a better consistency. Were in Austria, so a cheesehead-bacon filledPotato is foreign here, but this recipe was fantastic. In a large dutch oven or stock pot, melt butter over MED heat. Added bacon, salt, pepper, and some garlic during cooking. Will be making again. What exactly do you do from home? Even my boyfriend has a 2nd serving, and he has a bit of a lactose intolerance, haha! Any surplus crab cakes will keep for 24 hours in the fridge before you need to get them in a pan. Season chicken breast with salt and pepper and sear on both sides until cooked through and golden brown. <3. Drain and set aside. Swap out to the dough hook, and knead on medium speed for 8 to . I did add some garlic in the end to add some more taste! Also your going to omit the flour. Stir the dry ingredients (fried chicken . I just now was looking for an easy yummy potato soup recipe and saw your comment about your crush on Shane West. Place 3 cups of the potato and broth mixture in a blender. I tripled it for my large family and it didnt need altered at all! 12 Related Question Answers About Cheesecake Factory Baked Potato Soup Recipe, The Cheesecake Factory Bowl of Baked Potato Soup Calories. Thank you for sharing this! Made this tonight and it was great! This looks amazing! so if you followed the recipe correctly, you would have done that. It was ahhmazing. Thank you for sharing this recipe! If you're looking for the best copycat Cheesecake Factory recipes, look no further! Use a small food scoop to portion all the cold filling into tot-sized balls. We are all about tasty treats, good eats, and fun food. Like a cup? Used parsley and I ALSO ADDED MINCED GARLIC!!!!! If you want to make potato soup in advance, you can do so by following the standard recipe steps, but instead of serving it immediately, you should let it cool and then store it in an airtight container in the refrigerator until youre ready to use it. Thanks for the recipe! =P, Oh and we used maple bacon which was unbelievably awesome in it. If you would like the potatoes to perform as a thickener for your soup, it is best to add them at the beginning. Deborah, this blog is my job that allows me to work from home. 5 stars! Melt butter in a large stockpot or Dutch oven over medium heat. I did 3 1/2 cups milk should I have added more to thin it more? It was the quickest potato soup recipe with fewer ingredients and steps than others and great reviews. But it was okay with some added milk to make up for the long cook time. I need to make this for 8 adults & 6 children. The Fettucini Alfredo with chicken is your go-to. Super simple and super delicious!! Dice the onion and zucchini and add to the carrots.Cook in a pan on the stove top with butter over medium heat until tender about5-8 minutes. Adding salt reduces bitterness, which allows the aromas and tastes of the other ingredients to shine through. How I Met Your Mother, Greys Anatomy, Charmed, Law and Order SVU, Gilmore Girls you name it (oh and btw, half these shows are on Lifetime, which is like the best network ever). I was honestly surprised at how well it turned outthe perfect thing for when it doesnt get above 30 all day. The only recipe I will ever use for potato soup, so amazing! Delicious and very filling. Just had this soup so good my whole family liked it. Being that Im vegetarian, I made some adjustments, but overall its a nice base recipe. This is delicious! I used whole milk but Im sure 2% would work fine as well! Thanks for the recipe. Saving time in the kitchen doesnt mean sacrificing comfort with ready-made potato soup. I doubled the bacon because: bacon, duh! Heat oil and butter, then add the onions, celery and season. Cook until tender, about 10-15 minutes. Thanks for the great idea. So now that I work from home all day, I get to watch a lot of television. Hi! Your email address will not be published. It thickens A LOT as it boils. I guess I subbed leeks only because I had to use mine up and didnt have green onions, but similar flavor profile. I just made this recipie and it was wonderful!! This was my first time making loaded baked potato soup. You can bulk up the soup with chickpeas, ground beef, vegetables or pierogies. One thing that's certain about red velvet is that it stands out. Lol. This is amazing! Bring to a boil. Prep Time: 15 Cook Time: 35 I always have potatoes in my kitchen because I really love potatoesand this soup will be this weeks menu for sure! In The Microwave: You can defrost the frozen potato soup in the microwave if youre in a hurry. Add the onions and cook until they start to soften, about 5 minutes. =). I ALWAYS have to double it because its gone so fast!!! Step 4: Simmer the soup Add the flour into the pot and cook for 4-5 minutes. This looks SO good Chung-Ah, cant believe Ive never thought of starting potato soup with a white sauce! Made this tonight for dinner. I followed all directions to the letter, however my soup taste like cheesy gravy. Absolutely wonderful recipe! I also cooked my bacon before chopping it (Ive burned chopped bacon before) and then stirred it in at the end because we all love bacon in this house. Stir in cream and sour cream. We love hearing that, Dalton! Grease base and side. Big hit! Add more milk and get the consistency you want. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Add bacon and cook until brown and crispy, about 6-8 minutes. From pasta and shrimp to cheesecake galore, here's our roundup of our home cooks' remakes. Definitely a favorite of mine , I cooked potatoes separately half way before adding. First time making potato soup so I was a bit nervous. Put the butter, olive oil, onions, and celery in a large pot and heat them over medium heat. I recommend using whole milk or 2%. Stir in the half and half, yogurt and cheese. I also found it a bit bland, so I added garlic powder, onion powder, and Tony Chacheres. cup all-purpose flour (42g) 2 lbs gold potatoes peeled and diced into pieces no larger than 1" (this was about 6 Large potatoes for me/1.15kg) 4 cups chicken broth (945ml) 2 cups milk (475ml) cup heavy cream (155ml) 1 teaspoon* salt 1 teaspoon ground pepper - teaspoon ancho chili powder** cup sour cream (160g) Stir in sour cream, pepper and remaining potatoes. Thank you for sharing this recipe! By green onions I mean spring onions or scallions. Most of these recipes are quick and easy ones made especially for busy weeknights. I havent found a recipe this good for potato soup! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. 2. 3 russet potatoes? Now, for a little variation I like to add a packet of hidden valley ranch dip mix, and even sometimes I add a can of creme of celery soup for flavor and thicknesses. Season with salt and black pepper. My family loves it. Simply defrost the soup in the microwave by placing it in a microwave-safe container and turning on the microwave. We also add some frozen corn along with the bacon and its amazing! So delicious and comforting. Bake for 12 minutes; turn oven to 350F and bake until top of cheesecake turns golden, 50 to 60 minutes. Swap out to the pot and cook until brown and crispy, about 5 minutes cooked. Just so delicious give six stars, I would start a pot of soup... To eat it fresh Factory Baked potato soup recipe - CookEatShare Im with Lauragorgeous light over. 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